SS-EN-12778 › Cookware - Pressure cookers for domestic use
SS-EN-12778
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EDITION 1
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CURRENT
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Included in this current edition are the following subparts:
EDITION 1 - Dec. 20, 2002
ED. 1 CORRIGENDUM 1 - April 1, 2005
ED. 1 CORRIGENDUM 1 - April 1, 2005
This European Standard defines terms, establishes manufacturing, safety and functional requirements and corresponding tests and specifies data for marking, labelling and instructions for use, for pressure cookers. This standard is applicable to portable pressure cookers for domestic use, with gross volume up to 25 I, with working pressure over 4 kPa and less than 150 kPa, with either integrated or independent heating. NOTE All pressures mentioned in this text are related to atmospheric pressure.
To find similar documents by classification:
97.040.60 (Cookware, cutlery and flatware Including table cutlery and table ware)
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Designation Name
SS-EN 12778
Revision Level
EDITION 1
Status
Current
Publication Date
Dec. 20, 2002
Language(s)
English
Page Count
27
International Equivalent
EN 12778:2002 IDT