ISO-3509 › Coffee and coffee products - Vocabulary
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ISO 3509:2005 defines the most commonly used terms relating to coffee and its products.
To find similar documents by classification:
01.040.67 (Food technology (Vocabularies))
67.140.20 (Coffee and coffee substitutes)
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Document Number
ISO 3509:2005
Revision Level
4TH EDITION
Status
Current
Publication Date
Dec. 1, 2005
Committee Number
ISO/TC 34/SC 15