ISO-3509 Coffee and coffee products - Vocabulary

ISO-3509 - 4TH EDITION - CURRENT
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ISO 3509:2005 defines the most commonly used terms relating to coffee and its products.

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01.040.67 (Food technology (Vocabularies))

67.140.20 (Coffee and coffee substitutes)

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Document Number

ISO 3509:2005

Revision Level

4TH EDITION

Status

Current

Publication Date

Dec. 1, 2005

Committee Number

ISO/TC 34/SC 15