ISO-3356 › Milk - Determination of alkaline phosphatase

ISO-3356 - 2ND EDITION - CURRENT
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ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk.

The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre.

The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.

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67.100.10 (Milk and processed milk products Including dried milk, condensed milk and evaporated milk)

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Document Number

ISO 3356:2009

Revision Level

2ND EDITION

Status

Current

Publication Date

March 1, 2009

Committee Number

ISO/TC 34/SC 5