ISO-21631 › Essential oil of clementine (Citrus clementina hort. ex Tanaka syn. Citrus reticulata Blanco x Citrus sinensis (L.) Osbeck), Spanish type
ISO-21631
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1ST EDITION
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CURRENT
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This document specifies certain characteristics of the essential oil of clementine (Citrus clementina hort. ex Tanaka syn. Citrus reticulata Blanco × Citrus sinensis (L) Osbeck), Spanish type, in order to facilitate assessment of its quality.
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Document Number
ISO 21631:2020
Revision Level
1ST EDITION
Status
Current
Publication Date
Feb. 1, 2020
Committee Number
ISO/TC 54