ISO-17997-2 › Milk - Determination of casein-nitrogen content - Part 2: Direct method

ISO-17997-2 - 1ST EDITION - CURRENT


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ISO 17997-2|IDF 29-2:2004 specifies a routine method for the direct determination of the casein-nitrogen content of bovine milk.

The method can be modified for milk from other species or liquid dairy products.

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67.100.10 (Milk and processed milk products Including dried milk, condensed milk and evaporated milk)

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Document Number

ISO 17997-2:2004

Revision Level

1ST EDITION

Status

Current

Publication Date

Sept. 15, 2004

Committee Number

ISO/TC 34/SC 5