EN-ISO-6579-1 › Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
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Document Number
EN ISO 6579-1:2017
Revision Level
2017 EDITION
Status
Current
Publication Date
March 8, 2017