EN-16204 › Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
To find similar documents by classification:
67.120.30 (Fish and fishery products Including aquatic molluscs and other marine products)
Document Number
EN 16204:2012
Revision Level
2012 EDITION
Status
Current
Publication Date
Aug. 31, 2012