DIN-EN-ISO-8968-4 › Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

DIN-EN-ISO-8968-4 - 2016 EDITION - CURRENT
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Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)


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67.100.10 (Milk and processed milk products Including dried milk, condensed milk and evaporated milk)

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Document Number

DIN EN ISO 8968-4:2016-09

Revision Level

2016 EDITION

Status

Current

Publication Date

Sept. 1, 2016