BS-ISO-3528 › Essential oil of mandarin, Italian type (Citrus reticulata Blanco)

BS-ISO-3528 - 2012 EDITION - CURRENT


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Essential oil of mandarin, Italian type (Citrus reticulata Blanco)

Keywords

Mandarin oranges;Essential oils;Grapefruits;Chemical composition;Ester value;Acid number;Colour;Odours;Limes;Chemical indices

To find similar documents by classification:

71.100.60 (Essential oils)

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Document Number

BS ISO 3528:2012

Revision Level

2012 EDITION

Status

Current

Publication Date

July 31, 2012

Page Count

18

ISBN

9780580680359

International Equivalent

ISO 3528:2012

Committee Number

W/-