BS-EN-ISO-6785 › Milk and milk products. Detection of Salmonella spp.
BS-EN-ISO-6785
-
2007 EDITION
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SUPERSEDED
-- See the following:
BS-EN-ISO-6579-1
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Milk and milk products. Detection of Salmonella spp.
Keywords
Food testing;Culture techniques;Biological analysis and testing;Microbiological analysis;Food products;Milk;Salmonella;Specimen preparation;Test equipment;Enterobacteriaceae;Dairy products
To find similar documents by classification:
67.100.01 (Milk and milk products in general)
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Document Number
BS EN ISO 6785:2007
Revision Level
2007 EDITION
Status
Superseded
Publication Date
Feb. 29, 2008
Page Count
34
ISBN
9780580618246
International Equivalent
ISO 6785:2001;EN ISO 6785:2007;IDF 93:2001
Committee Number
AW/9