BS-EN-ISO-11290-1 › Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.

BS-EN-ISO-11290-1 - 2017 EDITION - CURRENT
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Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.

Keywords

Food testing;Test specimens;Microbiological analysis;Count methods (microbiology);Culture techniques;Culture media;Microorganisms;Chemical composition;Food products;Bacteria count methods;Counting;Biological analysis and testing;Sampling methods;Animal feed;Bacteria;Identification methods;Specimen preparation;Biochemical methods of analysis

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS EN ISO 11290-1:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Aug. 10, 2017

Replaces

BS EN ISO 11290-1:1996+A1:2004;BS EN ISO 11290-1:1997

Page Count

50

ISBN

9780580777158

International Equivalent

ISO 11290-1:2017;EN ISO 11290-1:2017

Committee Number

AW/9