BS-5349-3 › Methods for microbiological examination of gelatine

BS-5349-3 - 1976 EDITION - SUPERSEDED -- See the following: BS-5763-2 BS-5763-3 BS-5763-8
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Methods for microbiological examination of gelatine

Keywords

Enterobacteriaceae;Escherichia coli;Bacteria;Culture techniques;Food products;Gelatin;Testing conditions;Microbiological analysis;Biological analysis and testing;Microorganisms;Coliform bacteria

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS 5349-3:1976

Revision Level

1976 EDITION

Status

Superseded

Publication Date

July 30, 1976

Replaced By

BS 5763-2:1979;BS 5763-8:1985;BS 5763-3:1979

ISBN

0580092534

Committee Number

AW/9