ASTM-D5556 Standard Test Method for Determination of the Moisture and Other Volatile Matter Contained in Fats and Oils Used in Fat Liquors and Softening Compounds

ASTM-D5556 - 2019 EDITION - CURRENT
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Standard Test Method for Determination of the Moisture and Other Volatile Matter Contained in Fats and Oils Used in Fat Liquors and Softening Compounds
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Scope

1.1 This test method covers the determination of moisture and other volatile material under conditions of the test. It is applicable to all fats and oils, including emulsions.

1.2 The values stated in SI units are to be regarded as the standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Keywords

fat liquors; fats and oils; leather; moisture and volatile content

To find similar documents by ASTM Volume:

15.04 (Soaps and Other Detergents; Polishes; Leather; Resilient Floor Coverings)

To find similar documents by classification:

59.040 (Textile auxiliary materials Including feathers and down Surface active agents, see 71.100.40)

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Document Number

ASTM-D5556-19

Revision Level

2019 EDITION

Status

Current

Modification Type

Revision

Publication Date

Nov. 1, 2019

Document Type

Test Method

Page Count

2 pages

Committee Number

D31.08