PD-ISO-26030 › Social responsibility and sustainable development. Guidance on using ISO 26000:2010 in the food chain

PD-ISO-26030 - 2019 EDITION - CURRENT


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Social responsibility and sustainable development. Guidance on using ISO 26000:2010 in the food chain

Keywords

Social responsibility;Food;Food technology;Law;Human rights

To find similar documents by classification:

03.100.02 (Governance and ethics Including anti-bribery, anti-procurement fraud, corporate social responsibility )

13.020.20 (Environmental economics Including sustainable development)

67.020 (Processes in the food industry Including food hygiene and food safety)

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Document Number

PD ISO/TS 26030:2019

Revision Level

2019 EDITION

Status

Current

Publication Date

Jan. 8, 2020

Page Count

52

ISBN

9780580965555

International Equivalent

ISO/TS 26030

Committee Number

AW/34