ISO-7907 › Carob -- Specification

ISO-7907 - 1ST EDITION - SUPERSEDED
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Specification of requirements for ripe, dry pods of Ceratonia siliqua Linnaeus, such as odour, taste, freedom from living insects and other pests, damaged carobs (see annex A), extraneous matter, moisture content (see annex B); further sampling, methods of test, packing and marking.

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67.080.10 (Fruits and derived products Including nuts)

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Document Number

ISO 7907:1987

Revision Level

1ST EDITION

Status

Superseded

Publication Date

Feb. 15, 1987

Committee Number

ISO TC 34/SC 13