ISO-6575 Fenugreek, whole or ground (powdered) -- Specification

ISO-6575 - 1ST EDITION - CURRENT


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Specifies the requirements for this product, describes sampling, methods of test, and packing and marking. An annex includes recommendations relating to storage and transport conditions.

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Document Number

ISO 6575:1982

Revision Level

1ST EDITION

Status

Current

Publication Date

Dec. 1, 1982

Committee Number

ISO TC 34/SC 7