ISO-23781 › Operating procedures of pig slaughtering

ISO-23781 - 1ST EDITION - CURRENT


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This document specifies pre-slaughter requirements, operating procedures and requirements of pig slaughtering, storage and other requirements.

This document is applicable to the slaughtering operation of pigs. For some categories of pigs (e.g. piglets, breeding pigs), other operating procedures can be applied.

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65.020.30 (Animal husbandry and breeding Including sanitary inspection Veterinary medicine, see 11.220)

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Document Number

ISO 23781:2021

Revision Level

1ST EDITION

Status

Current

Publication Date

Sept. 1, 2021

Committee Number

ISO/TC 34/SC 6