ISO-23777 › Pulps - Kraft liquor - Determination of hydrosulphide ion concentration using potentiometric titration
ISO-23777
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1ST EDITION
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CURRENT
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This document describes a procedure for the determination of sulphide, i.e. the hydrosulphide ion concentration, in white, oxidized white and green liquors, as well as in black liquor having a dry matter content up to 40 %. The determination also includes the sulphide part of any polysulphide present in the solution.
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Document Number
ISO 23777:2023
Revision Level
1ST EDITION
Status
Current
Publication Date
March 1, 2023
Committee Number
ISO/TC 6