ISO-21983 › Guidelines for the harvesting, transportation, separation of stigma, drying and storage of saffron before packing

ISO-21983 - 1ST EDITION - CURRENT


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This document gives guidelines for the harvesting, transportation, separation of stigma, drying and storage of saffron before processing and packaging.

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Document Number

ISO 21983:2019

Revision Level

1ST EDITION

Status

Current

Publication Date

Nov. 1, 2019

Committee Number

ISO/TC 34/SC 7