ISO-21703 › Surface active agents - Microbiology - Microbiological test methods for liquid hand dishwashing
ISO-21703
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1ST EDITION
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CURRENT
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This document provides microbiological test methods for enumeration and detection of aerobic mesophilic bacteria, detection of Escherichia coli and Pseudomonas aeruginosa in liquid hand dishwashing.
To find similar documents by classification:
07.100.99 (Other standards related to microbiology)
71.100.40 (Surface active agents)
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Document Number
ISO 21703:2019
Revision Level
1ST EDITION
Status
Current
Publication Date
Jan. 1, 2019
Committee Number
ISO/TC 91