ISO-1208 › Spices and condiments -- Determination of filth

ISO-1208 - 1ST EDITION - CURRENT


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Specifies a method for quantitative determination consisting in washing the product with chloroform, examining the washings for heavy filth and sand, washing the product with water and agitating it with light petroleum. After the light filth has collected at the interface between the liquids after separation, it is transferred to a filter paper and microscopically examined for contaminants.

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67.220.10 (Spices and condiments)

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Document Number

ISO 1208:1982

Revision Level

1ST EDITION

Status

Current

Publication Date

Dec. 15, 1982

Committee Number

ISO TC 34/SC 7