BS-ISO-5671 › Spices and condiments. Dried chive (Allium schoenoprasum L.), cut and ground. Specification

BS-ISO-5671 - 2023 EDITION - CURRENT


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Spices and condiments. Dried chive (Allium schoenoprasum L.), cut and ground. Specification

Keywords

Condiments;Drying;Grinding machines;Dehydrated foods;Food storage vessels

To find similar documents by classification:

67.220.10 (Spices and condiments)

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Document Number

BS ISO 5671:2023

Revision Level

2023 EDITION

Status

Current

Publication Date

May 24, 2023

Page Count

12

ISBN

9780539186444

International Equivalent

ISO 5671

Committee Number

AW/34