BS-ISO-5553 › Meat and meat products. Detection of condensed phosphates
BS-ISO-5553
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2024 EDITION
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CURRENT
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Meat and meat products. Detection of condensed phosphates
Keywords
Phosphates;Polyphosphates;Extraction methods of analysis;Meat;Food products;Specimen preparation;Chemical analysis and testing;Food testing;Meat products;Animal products;Colour tests;Thin-layer chromatography;Testing conditions;Determination of content
To find similar documents by classification:
67.120.10 (Meat and meat products)
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Document Number
BS ISO 5553:2024
Revision Level
2024 EDITION
Status
Current
Publication Date
Feb. 29, 2024
Replaces
BS 4401-15:1981
Page Count
16
ISBN
9780539194371
International Equivalent
ISO 5553
Committee Number
W/-