BS-ISO-2385 › Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Sampling to determine moisture content
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Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Sampling to determine moisture content
Keywords
Corks;Wood products;Cork;Vocabulary;Samples
To find similar documents by classification:
79.100 (Cork and cork products)
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Document Number
BS ISO 2385:2020
Revision Level
2020 EDITION
Status
Current
Publication Date
Oct. 6, 2020
Replaces
BS ISO 2385:2015
Page Count
10
ISBN
9780539052497
International Equivalent
ISO 2385
Committee Number
W/-