BS-EN-ISO-34101-3 › Sustainable and traceable cocoa

BS-EN-ISO-34101-3 - 2019 EDITION - CURRENT


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Sustainable and traceable cocoa

Keywords

Statistical methods of analysis;Defect counting;Visual inspection (testing);Estimation;Food testing;Food crops;Cocoa;Homogeneity;Binomial distribution;Confidence limits;Food products;Pest damage;Insecta;Statistical testing

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67.140.30 (Cocoa)

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Document Number

BS EN ISO 34101-3:2019

Revision Level

2019 EDITION

Status

Current

Publication Date

June 12, 2019

Page Count

32

ISBN

9780580902406

International Equivalent

ISO 34101-3;FprEN ISO 34101-3

Committee Number

AW/34