BS-EN-ISO-11216 › Modified starch. Determination of content of carboxymethyl groups in carboxymethyl starch
BS-EN-ISO-11216
-
1998 EDITION
-
CURRENT
Document Center Inc. is an authorized dealer of BSI standards.
The following bibliographic material is provided to assist you with your purchasing decision:
The following bibliographic material is provided to assist you with your purchasing decision:
Modified starch. Determination of content of carboxymethyl groups in carboxymethyl starch
Keywords
Test specimens;Reproducibility;Methyl compounds;Chemical analysis and testing;Hexosans;Starches;Carbohydrates;Quantitative analysis;Specimen preparation;Determination of content;Test equipment;Volumetric analysis
To find similar documents by classification:
67.180.20 (Starch and derived products Including glucose syrups, etc.)
This document comes with our free Notification Service, good for the life of the document.
This document is available in either Paper or PDF format.
Document Number
BS EN ISO 11216:1998
Revision Level
1998 EDITION
Status
Current
Publication Date
July 15, 1998
Page Count
14
ISBN
0580300463
International Equivalent
ISO 11216:1998;EN ISO 11216:1998
Committee Number
W/-