BS-EN-17881 › Food authenticity. DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
BS-EN-17881
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2024 EDITION
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CURRENT
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Food authenticity. DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
Keywords
Food;Food manufacturing processes;Food technology;Molluscs;DNA;Coded character sets;Genes
To find similar documents by classification:
07.080 (Biology. Botany. Zoology Including biotechnology)
67.020 (Processes in the food industry Including food hygiene and food safety)
67.120.30 (Fish and fishery products Including aquatic molluscs and other marine products)
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Document Number
BS EN 17881:2024
Revision Level
2024 EDITION
Status
Current
Publication Date
July 23, 2024
Page Count
20
ISBN
9780539220742
International Equivalent
EN 17881
Committee Number
AW/34/46