BS-EN-16801 › Foodstuffs. Determination of elements and their chemical species. Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS
BS-EN-16801
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2016 EDITION
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CURRENT
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Foodstuffs. Determination of elements and their chemical species. Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS
Keywords
Mathematical calculations;Precision;Food products;Isotopes;Dilution;Reproducibility
To find similar documents by classification:
67.120.30 (Fish and fishery products Including aquatic molluscs and other marine products)
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Document Number
BS EN 16801:2016
Revision Level
2016 EDITION
Status
Current
Publication Date
April 30, 2016
Page Count
18
ISBN
9780580799372
International Equivalent
EN 16801:2016
Committee Number
AW/275