BS-EN-14333-1 › Non fatty foods. Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim)
BS-EN-14333-1
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2004 EDITION
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CURRENT
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Non fatty foods. Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim)
Keywords
Fruits;Aromatic compounds;Food testing;Agricultural chemicals;Cyclic compounds;Fungicides;Food technology;Food products;Vegetables;Determination of content;Test equipment;Chemical analysis and testing;Mathematical calculations;Chromatography;Liquid chromatography
To find similar documents by classification:
67.080.01 (Fruits, vegetables and derived products in general)
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Document Number
BS EN 14333-1:2004
Revision Level
2004 EDITION
Status
Current
Publication Date
Oct. 15, 2004
Page Count
16
ISBN
0580446077
International Equivalent
EN 14333-1:2004
Committee Number
AW/275