BS-998 › Specification for vacuum salt for food use

BS-998 - 1990 EDITION - CURRENT
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Specification for vacuum salt for food use

Keywords

Impurities;Chemical composition;Marking;Storage;Sodium chloride;Seasonings;Packaging;Salt (food);Alkalinity;Food products;Vacuum salt

To find similar documents by classification:

67.220.20 (Food additives Including salt, vinegar, food preservation additives, etc.)

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Document Number

BS 998:1990

Revision Level

1990 EDITION

Status

Current

Publication Date

Sept. 30, 1990

Replaces

BS 998:1969

Page Count

10

ISBN

058018479X

Committee Number

W/-