ASTM-F830 › Practice for Preparation of Meat (Withdrawn 1991)
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Practice for Preparation of Meat (Withdrawn 1991)
Keywords
ICS Number Code 67.120.10 (Meat and meat products)
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Document Number
ASTM-F830-83
Revision Level
1983 EDITION
Status
Cancelled
Modification Type
Withdrawn
Publication Date
Aug. 26, 1983
Document Type
Practice
Page Count
2 pages