ASTM-D5374 › Standard Test Methods for Forced-Convection Laboratory Ovens for Evaluation of Electrical Insulation
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Scope
1.1 These test methods cover procedures for evaluating the characteristics of forced-convection ventilated electrically-heated ovens, operating over all or part of the temperature range from 20°C above the ambient temperature to 500°C and used for thermal endurance evaluation of electrical insulating materials.
1.2 These test methods are based on IEC Publication 216-4-1, and are technically identical to it. This compilation of test methods and an associated specification, D5423, will eventually replace Specification D2436.
1.3 This standard does not purport to address all of the safety problems, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Keywords
Carbon content-coal/coke; Coal and coal products-coal/coke; Hydrogen content-coal/coke; Instrumental measurement-coal/coke; Nitrogen content-coal/coke; coal/coke (laboratory samples)-carbon/hydrogen/nitrogen content,; instrumental determination, test; ICS Number Code 29.035.01 (Insulating materials in general)
To find similar documents by ASTM Volume:
10.02 (Electrical Insulation (II): D2518 - latest)
To find similar documents by classification:
29.035.01 (Insulating materials in general)
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Document Number
ASTM-D5374-22A
Revision Level
2022A EDITION
Status
Current
Modification Type
Reapproval
Publication Date
Oct. 4, 2022
Document Type
Test Method
Page Count
3 pages
Committee Number
D09.17