Document Center List of Standards on Animal Produce In General
ICS Code 67.120.01
Return to ICS Index.Up to Level 2:
The following documents are a part of this series:
ASTM:
- ASTM-F1356 - Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms
- ASTM-F2341 - Standard Practice for User Requirements for Livestock, Meat, and Poultry Evaluation Devices or Systems
- ASTM-F2343 - Standard Test Method for Livestock, Meat, and Poultry Evaluation Devices
- ASTM-F2463 - Standard Terminology for Livestock, Meat, and Poultry Evaluation Systems